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Know what is on your plate.

Byerly, CHEF-CRAFTED SIDES CREAMED CORN

Other Deli Byerly Foods International Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

183 Calories
3.5g Protein
17.4g Carbs
12.2g Fat
0.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.5g 11%
Carbs 17.4g 53%
Fat 12.2g 36%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 183
% Daily Value*
Total Fat 12.2g 16%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 217mg 9%
Total Carbohydrate 17.4g 6%
Dietary Fiber 0.9g 3%
Total Sugars 7.8g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.1 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 217 MG 9%

About CHEF-CRAFTED SIDES CREAMED CORN

Lunds and Byerlys Chef-Crafted Creamed Corn is a prepared deli side made from corn kernels, heavy whipping cream, Parmesan cheese, a butter-flour roux, yellow onion, and cayenne and black pepper. A 115g serving provides 183 calories, 3.48g protein, 17.39g carbohydrates, and 12.17g fat. The roux and Parmesan create a thick, rich sauce that coats the corn without relying on starch alone. Carrageenan in the cream stabilizes texture.

Ingredients

CORN, HEAVY WHIPPING CREAM (CREAM, CARRAGEENAN), WATER, SHREDDED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT], NATAMYCIN [A NATURAL MOLD INHIBITOR]), SUGAR, ROUX (WHEAT FLOUR, BUTTERFAT, SALT), YELLOW ONION, SALTED BUTTER (PASTEURIZED CREAM, SALT), KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA), CAYENNE PEPPER AND BLACK PEPPER.

Calorie Breakdown

At 183 calories per 100 grams, CHEF-CRAFTED SIDES CREAMED CORN gets 8% of its calories from protein, 38% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Byerly, CHEF-CRAFTED SIDES CREAMED CORN

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