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Meijer, CHEDDAR MINI RICE CRISPS, CHEDDAR

Other Snacks Meijer, Inc. Branded
464 Calories
7.1g Protein
67.9g Carbs
17.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 464
% Daily Value*
Total Fat 17.9g 23%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,179mg 51%
Total Carbohydrate 67.9g 25%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 0.4mg 2%
Potassium 214mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 8%
Carbs 67.9g 73%
Fat 17.9g 19%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 0.4 MG 2%
Potassium, K 214 MG 5%
Sodium, Na 1,179 MG 51%

Nutrition Highlights

  • Rich source of Sodium, Na (51% of Daily Value per 100g).

About CHEDDAR MINI RICE CRISPS, CHEDDAR

Meijer Cheddar Mini Rice Crisps are a light, baked-style snack sold under the Meijer private-label brand. The product is made from small rice-based pieces formed from rice flour and salt, combined with corn (with germ removed), and baked or air-expanded rather than deep-fried, resulting in a lower fat profile compared to corn puffs or potato chips. The snack is finished with sunflower oil and a cheddar cheese seasoning.

The seasoning combines whey permeate, cheddar and enzyme-modified cheddar cheese solids (from milk, cheese cultures, salt, enzymes, and calcium chloride), whey solids, maltodextrin, buttermilk powder, nonfat milk, monosodium glutamate, disodium phosphate, modified cornstarch, enzyme-modified butter, Yellow 5 Lake and Yellow 6 Lake for color, lactic acid, citric acid, butter solids, artificial flavor, and guar gum as a texture agent. Enzyme-modified cheddar and butter are produced by exposing dairy fats and proteins to lipase or protease enzymes, which intensifies flavor by releasing free fatty acids and amino acids similar to longer-aged cheeses.

A 28-gram serving provides approximately 464 calories per 100 grams, 7.1 grams of protein, 67.9 grams of carbohydrates, and 17.9 grams of fat with no significant fiber. Allergens include milk and soy (from the oil blend). This product contains MSG and artificial flavors. Not suitable for those with dairy allergy or those avoiding artificial food dyes.

Ingredients

RICE PIECES (RICE FLOUR, SALT), CORN (WITH GERM REMOVED), SUNFLOWER OIL, WHEY PERMEATE, SALT, CHEDDAR AND ENZYME MODIFIED CHEDDAR CHEESE SOLIDS (MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE), WHEY SOLIDS, MALTODEXTRIN, BUTTERMILK POWDER, NONFAT MILK, MONOSODIUM GLUTAMATE, DISODIUM PHOSPHATE, MODIFIED CORNSTARCH, ENZYME MODIFIED BUTTER, COLOR (YELLOW 5 LAKE, YELLOW 6 LAKE), LACTIC ACID, CITRIC ACID, BUTTER SOLIDS, ARTIFICIAL FLAVOR, GUAR GUM.

Dietary Information

Notable micronutrients in CHEDDAR MINI RICE CRISPS, CHEDDAR include Sodium, Na (51% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 464 calories per 100 grams, CHEDDAR MINI RICE CRISPS, CHEDDAR gets 6% of its calories from protein, 59% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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