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Idahoan, CHEDDAR BROCCOLI POTATO SOUP, CHEDDAR BROCCOLI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 221 MG | 17% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 1,230 MG | 26% | |
| Sodium, Na | 2,298 MG | 100% |
Nutrition Highlights
- Good source of Potassium, K (26% DV).
- Rich source of Sodium, Na (100% of Daily Value per 100g).
About CHEDDAR BROCCOLI POTATO SOUP, CHEDDAR BROCCOLI
Idahoan Cheddar Broccoli Potato Soup is a dry mix that reconstitutes into a creamy soup with Idaho potatoes, dehydrated broccoli, and a cheddar and blue cheese blend. The dry serving of 47g yields 404 calories, 8.5g protein, 63.8g carbs, and 12.8g fat. A quick hot lunch option that comes together with just boiling water, suited to office kitchens and camping situations.
Ingredients
IDAHO POTATOES (INCLUDING RED VARIETIES), WHEY, MALTODEXTRIN, VEGETABLE OIL (COCONUT, SUNFLOWER, CANOLA), CORN STARCH, SALT, DEHYDRATED BROCCOLI, REDUCED LACTOSE WHEY, CHEDDAR AND BLUE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST EXTRACT, DEHYDRATED ONION, NATURAL FLAVORS, SUGAR, SPICES, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, SOY LECITHIN, PAPRIKA EXTRACT (COLOR), NONFAT DRY MILK, ANNATTO EXTRACT (COLOR), CELERY POWDER, MONOGLYCERIDES. FRESHNESS PRESERVED BY SODIUM BISULFITE, MIXED TOCOPHEROLS, AND CITRIC ACID.
Dietary Information
Notable micronutrients in CHEDDAR BROCCOLI POTATO SOUP, CHEDDAR BROCCOLI include Sodium, Na (100% DV) , and Potassium, K (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 404 calories per 100 grams, CHEDDAR BROCCOLI POTATO SOUP, CHEDDAR BROCCOLI gets 8% of its calories from protein, 63% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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