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CARROT SINGLE LAYER CAKE, CARROT

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded
353 Calories
3.5g Protein
47.1g Carbs
16.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 353
% Daily Value*
Total Fat 16.5g 21%
Saturated Fat 29.4g 147%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 200mg 9%
Total Carbohydrate 47.1g 17%
Dietary Fiber 0g 0%
Total Sugars 34.1g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 5%
Carbs 47.1g 70%
Fat 16.5g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.3 MG 7%
Sodium, Na 200 MG 9%

About CARROT SINGLE LAYER CAKE, CARROT

CARROT SINGLE LAYER CAKE, CARROT is a calorie-dense food with 353 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 47.1g of carbohydrates, and 16.5g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRUN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT CAROB BEAN GUM, CHEESE CULTURES), PALM OIL, SOYBEAN OIL, DEXTROSE, DRIED CARROTS, WALNUTS, RAISINS, FOOD STARCH-MODIFIED, COCONUT, CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), CARAMEL COLOR, CINNAMON, DEFATTED SOY FLOUR, EGG WHITES, EGG YOLKS, CITRIC ACID, MONO- AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVE (POTASSIUM SORBATE), PROPYLENE GLYCOL, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, SALT, AND WATER.

Calorie Breakdown

At 353 calories per 100 grams, CARROT SINGLE LAYER CAKE, CARROT gets 4% of its calories from protein, 53% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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