Wal-Mart, CINNAMON BUTTER COFFEE CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 383 MG | 17% |
About CINNAMON BUTTER COFFEE CAKE
Member's Mark Cinnamon Butter Coffee Cake is a Sam's Club private-label coffee cake product positioned within the Member's Mark premium store brand tier, designed for bulk-purchase Sam's Club shoppers seeking a quality bakery snack cake. The cake features real butter (cream and salt) as a named ingredient alongside bleached enriched wheat flour and sugar, which provides a richer flavor profile compared to budget-tier cake products that use only vegetable oil or margarine as the fat source. Brown sugar (sugar and molasses) contributes a deeper, caramel-forward sweetness.
The formulation includes soybean oil and modified food starch as secondary fat and thickening agents, with a minor component system featuring whey, ground cinnamon, natural and artificial flavors, corn syrup, canola oil, palm oil, vital wheat gluten, sodium stearoyl lactylate, sodium aluminum phosphate, and several emulsifiers including propylene glycol mono- and diesters, mono- and diglycerides, and soy lecithin. Artificial color is listed generically, which is an imprecise disclosure. Locust bean gum and agar-agar serve as stabilizers. Potassium sorbate is the primary preservative. Citric acid acts as a pH modifier and preservative aid.
Allergens include wheat, milk and dairy (butter and whey), eggs, and soy (soybean oil, soy flour, soy lecithin). Nutritionally, a 60-gram serving provides 450 calories per 100 grams, with 21.67 grams of fat, 58.33 grams of carbohydrates, 3.33 grams of protein, and 0 grams of fiber per 100 grams. The butter inclusion and Member's Mark premium positioning distinguish this from the Freshness Guaranteed and Great Value cinnamon cake variants. No HFCS is present.
Ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), WHOLE EGGS, WATER, BROWN SUGAR (SUGAR, MOLASSES), SOYBEAN OIL, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEY, GROUND CINNAMON, NATURAL & ARTIFICIAL FLAVORS, CORN SYRUP, CANOLA OIL, PALM OIL, SALT, PROPYLENE GLYCOL MONO- & DIESTERS OF FATTY ACIDS, VITAL WHEAT GLUTEN, BAKING SODA, SODIUM STEAROYL LACTATE, SODIUM ALUMINUM PHOSPHATE, CORNSTARCH, DEXTROSE, MONO- & DIGLYCERIDES, SOY FLOUR, CITRIC ACID, ARTIFICIAL COLOR, LOCUST BEAN GUM, AGAR-AGAR, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN.
Calorie Breakdown
At 450 calories per 100 grams, CINNAMON BUTTER COFFEE CAKE gets 3% of its calories from protein, 52% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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