Handmade Pies By Upper Crust — PEACH PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 97 MG | 4% |
About PEACH PIE
Upper Crust Peach Pie is a handmade pie with a butter pastry crust and a spiced peach filling made from real peach slices, cinnamon, sugar, tapioca, and cornstarch. Each 113g slice provides 283 calories, 2.65g protein, 39.82g carbs, 12.39g fat, and 1.8g fiber. The short, uncomplicated ingredient list reflects the handmade positioning. A classic seasonal dessert best served warm with a scoop of vanilla ice cream.
Ingredients
PEACHES (CITRIC & ASCORBIC ACIDS), SUGAR, CORNSTARCH, TAPIOCA, CINNAMON, BUTTER (PASTEURIZED CREAM, SALT). PASTRY: UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, CANOLA OIL, WATER, EGG, SALT.
Calorie Breakdown
At 283 calories per 100 grams, PEACH PIE gets 4% of its calories from protein, 56% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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