Wegmans Food — CARROT PUREE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.9 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 228 MG | 5% | |
| Sodium, Na | 317 MG | 14% |
Nutrition Highlights
- Low in calories with 106 kcal per 100g.
About CARROT PUREE
Wegmans Carrot Puree is an elevated take on the vegetable side dish, blending roasted carrots with butter, canola oil, ginger, white pepper, and a touch of cultured celery for natural preservation. The combination creates a smooth, lightly spiced puree that works well as a side or as a sauce base. Fiber from the carrots contributes meaningfully to the overall nutritional profile.
Ingredients
CARROTS, CANOLA OIL, BUTTER (CREAM, NATURAL FLAVOR), GINGER, SEA SALT, CULTURED CELERY, WHITE PEPPER.
Calorie Breakdown
At 106 calories per 100 grams, CARROT PUREE gets 3% of its calories from protein, 34% from carbohydrates, and 62% from fat. This is moderate, similar to many lean proteins and whole grains.
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