Vacaville Fruit — CALIFORNIA APRICOTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 2.7 MG | 15% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (7.5g per 100g), supporting digestive health.
About CALIFORNIA APRICOTS
Vacaville Fruit Company California Apricots are dried apricot halves preserved with sulphur dioxide to maintain their orange color and soft texture. A 40g serving provides 250 calories, 3g protein, 63g carbohydrates, and 8g fiber. Eat as a standalone snack, chop into oatmeal, or use in baking and trail mixes.
Ingredients
CALIFORNIA APRICOTS (PRESERVED WITH SULPHUR DIOXIDE).
Dietary Information
CALIFORNIA APRICOTS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 250 calories per 100 grams, CALIFORNIA APRICOTS gets 4% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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