TUTTO CALABRIA, CALABRIAN CHILI PEPPERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About CALABRIAN CHILI PEPPERS
Tutto Calabria Calabrian Chili Peppers are whole or sliced hot chili peppers from Italy's Calabria region, preserved in a blend of sunflower seed oil and extra virgin olive oil with vinegar, salt, and natural herbs. Per 100 g, they supply 250 calories, 10 g carbohydrates, and 20 g fat from the oil base, with negligible protein. The Calabrian chili is known for its medium-high heat level combined with a fruity, slightly smoky character. Used primarily as a condiment and flavor booster, small amounts are added to pasta, pizza, antipasto boards, sandwiches, and braised dishes. The product is gluten-free and dairy-free. The oil-packed preservation keeps the peppers tender and fully flavored.
Ingredients
INGREDIENTS: 100% ITALIAN HOT CHILI PEPPERS, SUNFLOWER SEED OIL, EXTRA VIRGIN OLIVE OIL, VINEGAR, SALT, NATURAL HERBS.
Dietary Information
Notable micronutrients in CALABRIAN CHILI PEPPERS include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, CALABRIAN CHILI PEPPERS gets 0% of its calories from protein, 16% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.
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