Completely Fresh — CAJUN PORK SAUSAGE WITH RICE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,035 MG | 45% |
Nutrition Highlights
- Good source of protein with 14.1g per 100g.
- Good source of Sodium, Na (45% DV).
About CAJUN PORK SAUSAGE WITH RICE
A Cajun-seasoned pork sausage developed under the Guy Fieri brand, reflecting the celebrity chef's preference for bold, heavily spiced flavor profiles. Per 100g: 271 calories, 14.1g protein, 2.4g carbohydrates, 22.4g fat. Contains pork as the primary ingredient, seasoned with Cajun spice blends that typically include paprika, cayenne, garlic, and other savory aromatics. Contains sodium nitrite for preservation and cured color development, standard in processed sausage products. The high protein content makes it a substantial addition to grain bowls, jambalaya, or grilled preparations. The low carbohydrate content is compatible with ketogenic dietary patterns. Refrigerate or freeze until use; cook thoroughly to safe internal temperature before consuming.
Ingredients
PORK, WATER, SEASONING (SEA SALT, SPICES, MUSTARD, EVAPORATED CANE SUGAR, NATURAL FLAVORS, GARLIC POWDER, PAPRIKA), SODIUM PHOSPHATE, SODIUM ERYTHORBATE & SODIUM NITRITE.
Dietary Information
CAJUN PORK SAUSAGE WITH RICE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in CAJUN PORK SAUSAGE WITH RICE include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 271 calories per 100 grams, CAJUN PORK SAUSAGE WITH RICE gets 21% of its calories from protein, 3% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.
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