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Western Family — BUTTERMILK FLAKY JUMBOS BISCUITS, BUTTERMILK

Crusts & Dough Western Family Foods, Inc. Branded
0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
Ahold — BREAK 'N BAKE COOKIE DOUGH, CHOCOLATE CHIP 474 5.3g 63.2g 21.1g Ahold — BISCUITS, BUTTERMILK 250 6.3g 48.4g 3.1g Ahold — JUMBO BISCUITS 316 5.3g 45.6g 12.3g Ahold — PIE CRUSTS 444 3.7g 51.9g 22.2g Ahold — JUMBO BISCUITS, BUTTERMILK 316 5.3g 43.9g 14.0g JuJu Bakes — EAT IT! DON'T BAKE IT!, COOKIE DOUGH, CHOCOLATE CHIP, CHOCOLATE CHIP 380 3g 66g 12g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About BUTTERMILK FLAKY JUMBOS BISCUITS, BUTTERMILK

BUTTERMILK FLAKY JUMBOS BISCUITS, BUTTERMILK is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Crusts & Dough category.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OILS (PALM AND SOYBEAN), DEXTROSE, SUGAR, BUTTERMILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: POTASSIUM CHLORIDE, SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS.

Compare Western Family — BUTTERMILK FLAKY JUMBOS BISCUITS, BUTTERMILK

See how Western Family — BUTTERMILK FLAKY JUMBOS BISCUITS, BUTTERMILK compares to other foods in terms of nutrition:

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