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Ahold, BISCUITS, BUTTERMILK

Crusts & Dough Ahold USA, Inc. Branded
250 Calories
6.3g Protein
48.4g Carbs
3.1g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 3.1g 4%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 859mg 37%
Total Carbohydrate 48.4g 18%
Dietary Fiber 1.6g 6%
Total Sugars 4.7g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.3mg 13%
Potassium 109mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 11%
Carbs 48.4g 84%
Fat 3.1g 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.3 MG 13%
Potassium, K 109 MG 2%
Sodium, Na 859 MG 37%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
General Mills, SUGAR COOKIES BACK TO SCHOOL SHAPE COOKIE DOUGH, SUGAR COOKIES 462 3.9g 57.7g 23.1g General Mills, PIE AND PASTRY GLUTEN FREE DOUGH, PIE AND PASTRY 446 1.8g 42.9g 30.4g General Mills, CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP 455 3.0g 60.6g 21.2g General Mills, VANILLA SUGAR COOKIES, VANILLA SUGAR 412 5.9g 52.9g 20.6g General Mills, ORIGINAL FRENCH BREAD, ORIGINAL 250 7.7g 48.1g 1.9g General Mills, ORIGINAL SOUTHERN HOMESTYLE BIG BISCUITS, ORIGINAL 310 5.2g 43.1g 12.1g

Nutrition Highlights

  • Good source of Sodium, Na (37% DV).

About BISCUITS, BUTTERMILK

Enriched bleached flour, water, dextrose, corn syrup, and palm-based vegetable oil define these Ahold buttermilk biscuits. Leavening comes from sodium acid pyrophosphate and baking soda. The carbohydrate load is heavy and almost entirely refined, fat is modest, and fiber is low. Potassium chloride appears as a partial salt substitute. Standard refrigerated biscuits - convenient, fluffy when baked, and built primarily from processed starch and fat.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), WHITE CORN FLOUR, CONTAINS 2% OR LESS OF: MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVORS.

Dietary Information

Notable micronutrients in BISCUITS, BUTTERMILK include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, BISCUITS, BUTTERMILK gets 10% of its calories from protein, 78% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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