Lioni Latticini, BURRATA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 286 MG | 12% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Calcium, Ca (22% DV).
About BURRATA CHEESE
Lioni Burrata Cheese is made from pasteurized whole milk, cream, starter cultures, vegetable rennet, and salt. A 28g serving provides 214 calories, 14.3g protein, 17.9g fat, 3.6g carbs, and 3.6g fiber. Burrata is an Italian fresh cheese with a mozzarella shell and a creamy interior. It is typically served at room temperature with tomatoes, basil, and olive oil, or as a standalone starter.
Ingredients
PASTEURIZED WHOLE MILK, CREAM, STARTER, CHEESE CULTURES, VEGETABLE RENNET AND SALT.
Dietary Information
BURRATA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BURRATA CHEESE include Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, BURRATA CHEESE gets 27% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Lioni Latticini, BURRATA CHEESE
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