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Murray's Products, BUFFALO MOZZARELLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 286 MG | 12% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Calcium, Ca (22% DV).
About BUFFALO MOZZARELLA
Murray's Buffalo Mozzarella made from pasteurized buffalo milk, salt, cultures, rennet, and lactic acid. A 28g serving has 250 calories per 100g reference, 14.3g protein, no carbohydrates, and 17.9g fat. Buffalo milk mozzarella has a higher fat and moisture content than cow milk mozzarella, producing a creamier texture and richer flavor.
Ingredients
PASTEURIZED BUFFALO MILK, SALT, CULTURES (FROM BUFFALO MILK), RENNET AND LACTIC ACID (NATURAL PRESERVATIVE).
Dietary Information
BUFFALO MOZZARELLA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BUFFALO MOZZARELLA include Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, BUFFALO MOZZARELLA gets 23% of its calories from protein, 0% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
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