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Frito-Lay, NACHO CHEESE NATURALLY & ARTIFICIALLY FLAVORED DIP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 613 MG | 27% |
Nutrition Highlights
- Good source of Sodium, Na (27% DV).
About NACHO CHEESE NATURALLY & ARTIFICIALLY FLAVORED DIP
This Tostitos nacho cheese dip is built on water, canola oil, and maltodextrin rather than actual cheese as the main component, with cheddar and blue cheese appearing further down the list alongside natural and artificial flavors and xanthan gum for texture. A 31 gram serving has 161 calories, 9.68 grams of fat, and 16.13 grams of carbs, with no protein or fiber listed.
Ingredients
WATER, CANOLA OIL, MALTODEXTRIN (MADE FROM CORN), MODIFIED CORN, TAPIOCA STARCH, LESS THAN 2% OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORS, MILK, CREAM, ENZYMES, SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST EXTRACT, XANTHAN GUM, WHEY, WHEY PROTEIN CONCENTRATE, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, ONION POWDER, GARLIC POWDER, SUGAR, SPICES, JALAPEO PEPPER, DATEM, MONO- AND DIGLYCERIDES, ARTIFICIAL COLOR, GLUCONO DELTA LACTONE, PHOSPHORIC ACID, AND ACETIC ACID
Dietary Information
Notable micronutrients in NACHO CHEESE NATURALLY & ARTIFICIALLY FLAVORED DIP include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 161 calories per 100 grams, NACHO CHEESE NATURALLY & ARTIFICIALLY FLAVORED DIP gets 0% of its calories from protein, 40% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.
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