Intermountain Specialty Food, BRONZE NUT ARTISAN PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 4.4 MG | 25% | |
| Sodium, Na | 2 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.3g per 100g.
- Very low in fat (1.8g per 100g).
- High in dietary fiber (5.3g per 100g), supporting digestive health.
- Good source of Iron, Fe (25% DV).
About BRONZE NUT ARTISAN PASTA
Intermountain Specialty Food Group Bronze Nut Artisan Pasta is an enriched durum semolina pasta with spinach and sun-dried tomato powder for natural color and flavor. Each 57g dry serving delivers 356 calories, 12.3g protein, 71.9g carbs, 1.8g fat, and 5.3g fiber for a fiber-rich, vegetable-infused artisan pasta.
Ingredients
ENRICHED DURUM SEMOLINA FLOUR (DURUM WHEAT, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPINACH, SUN-DRIED TOMATO POWDER.
Dietary Information
BRONZE NUT ARTISAN PASTA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in BRONZE NUT ARTISAN PASTA include Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 356 calories per 100 grams, BRONZE NUT ARTISAN PASTA gets 14% of its calories from protein, 81% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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