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Know what is on your plate.

Wal-Mart, BROCCOLI CHEDDAR PASTA SALAD, BROCCOLI CHEDDAR

Deli Salads Wal-Mart Stores, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

252 Calories
4.9g Protein
22.4g Carbs
16.1g Fat
0.7g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.9g 11%
Carbs 22.4g 52%
Fat 16.1g 37%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 252
% Daily Value*
Total Fat 16.1g 21%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 21mg 7%
Sodium 273mg 12%
Total Carbohydrate 22.4g 8%
Dietary Fiber 0.7g 3%
Total Sugars 9.8g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 42mg 3%
Iron 0.8mg 4%
Potassium 49mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG 3%
Iron, Fe 0.8 MG 4%
Potassium, K 49 MG 1%
Sodium, Na 273 MG 12%

About BROCCOLI CHEDDAR PASTA SALAD, BROCCOLI CHEDDAR

Freshness Guaranteed Broccoli Cheddar Pasta Salad is a fresh deli-prepared pasta salad sold under Walmart's Freshness Guaranteed brand, designed for immediate or next-day consumption rather than long-term shelf storage. The pasta base uses enriched tomato macaroni — a durum wheat semolina pasta made with tomato powder incorporated directly into the dough, giving the pasta its characteristic orange-red color without added dye. The dressing is a mayonnaise-style soybean oil emulsion made with whole eggs and egg yolks, distilled vinegar, cider vinegar, xanthan gum, and oleoresin paprika for color, with calcium disodium EDTA included to protect flavor by chelating trace metals that could catalyze oxidative off-flavors in the oil. Cheddar cheese adds dairy richness and sharpness to the salad, colored with annatto extract and beta carotene. A dual preservative system of sodium benzoate and potassium sorbate is used to extend the refrigerated shelf life of this fresh deli product — sodium benzoate is effective against yeast and mold in acidic environments, while potassium sorbate provides broader activity against molds and some bacteria. Per 143-gram serving, this salad provides 252 calories, 4.9 grams of protein, 22.38 grams of carbohydrates, 16.08 grams of fat, and 0.7 grams of dietary fiber. The high fat content reflects the oil-based dressing, which constitutes a significant portion of total caloric energy.

Ingredients

ENRICHED TOMATO MACARONI PRODUCT (DURUM WHEAT SEMOLINA, TOMATO POWDER, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALAD DRESSING (SOYBEAN OIL, SUGAR, WATER, DISTILLED VINEGAR, WHOLE EGG, EGG YOLKS, CIDER VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICE [INCLUDES MUSTARD], XANTHAN GUM, CALCIUM DISODIUM EDTA [PROTECT FLAVOR], OLEORESIN PAPRIKA [COLOR]), BROCCOLI, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT COLOR, BETA CAROTENE [COLORING]), WATER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).

Calorie Breakdown

At 252 calories per 100 grams, BROCCOLI CHEDDAR PASTA SALAD, BROCCOLI CHEDDAR gets 8% of its calories from protein, 36% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart, BROCCOLI CHEDDAR PASTA SALAD, BROCCOLI CHEDDAR

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