Bridgford Buttermilk Biscuit Dough, Bag Pack 6169
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Folate, total | 97 UG | 24% | |
| Vitamin A, RAE | 0 UG | 0% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 52 MG | 4% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 119 MG | 3% | |
| Sodium, Na | 1,306 MG | 57% |
Nutrition Highlights
- Rich source of Sodium, Na (57% of Daily Value per 100g).
- Good source of Folate, total (24% DV).
About Bridgford Buttermilk Biscuit Dough, Bag Pack 6169
Bridgford Buttermilk Biscuit Dough, Bag Pack 6169 is a calorie-dense food with 306 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.5g of protein, 40.3g of carbohydrates, and 12.9g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Bread category.
Ingredients
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, BUTTERMILK POWDER, CANE SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, MONO & DIGLYCERIDES.
Dietary Information
Notable micronutrients in Bridgford Buttermilk Biscuit Dough, Bag Pack 6169 include Sodium, Na (57% DV) , and Folate, total (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 306 calories per 100 grams, Bridgford Buttermilk Biscuit Dough, Bag Pack 6169 gets 8% of its calories from protein, 53% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.
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