BRIDGFORD, BERTOLINO PEPPERONI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,786 MG | 78% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About BRIDGFORD, BERTOLINO PEPPERONI
Bridgford Bertolino Pepperoni is a cured pork and beef sausage with 464 calories, 42.86g fat, and 21.43g protein per 100g, and no carbohydrates. Seasoned with spices and oleoresin of paprika, and preserved with sodium erythorbate and sodium nitrite in a collagen casing. A common pizza and charcuterie topping.
Ingredients
PORK, BEEF, SALT, WATER PARKA DEXTROSE, SPICELAND FLADRINSS, OLEORESIN OF PARAKA SODIUM ERYTHORBATE, SODIUM INITRTE, REGENRATED CODIA GEN CASHEBHABHT.
Dietary Information
BRIDGFORD, BERTOLINO PEPPERONI is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BRIDGFORD, BERTOLINO PEPPERONI include Sodium, Na (78% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, BRIDGFORD, BERTOLINO PEPPERONI gets 18% of its calories from protein, 0% from carbohydrates, and 83% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare BRIDGFORD, BERTOLINO PEPPERONI
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