BRAISED BEEF IN RED WINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 235 MG | 10% |
Nutrition Highlights
- Low in calories with 118 kcal per 100g.
- Good source of protein with 14.7g per 100g.
About BRAISED BEEF IN RED WINE
BRAISED BEEF IN RED WINE is a moderate-calorie food with 118 calories per 100-gram serving. Its primary macronutrient source is protein, providing 14.7g of protein, 3.7g of carbohydrates, and 5.2g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Other Deli category.
Ingredients
BEEF, CABERNET SAUVIGNON WINE, CARROT, WATER, PEARL ONIONS, PORT WINE, VEAL BASE (VEAL AND BEEF STOCK, SALT, TOMATO POWDER (SPRAY DRIED TOMATO POWDER, LESS THAN 1% SILICON DIOXIDE (FOR ANTI-CAKING)), CANOLA OIL, VEGETABLE JUICE CONCENTRATE (CELERIAC, CARROT, ONION, GARLIC, MUSHROOM), POTATO STARCH, SOY LECITHIN, COCOA POWDER, NATURAL FLAVOR), BEEF (WATER, MALTED BARLEY, HOPS, YEAST), RICE STARCH, POTATO STARCH, VEGETABLE OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), BEEF BROTH CONCENTRATE (BEEF BROTH, SALT), DARK BROWN SUGAR (SUGAR, MOLASSES), SEA SALT, BLACK PEPPER, THYME, XANTHAN GUM, GARLIC POWDER, ONION POWDER.
Dietary Information
BRAISED BEEF IN RED WINE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 118 calories per 100 grams, BRAISED BEEF IN RED WINE gets 50% of its calories from protein, 12% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare BRAISED BEEF IN RED WINE
See how BRAISED BEEF IN RED WINE compares to other foods in terms of nutrition:
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- BRAISED BEEF IN RED WINE vs TOKYO CHICKEN WHOLESOME CHICKEN FLAVORED BROTH WITH FRESH RAMEN NOODLES, FRESH ASIAN VEGETABLES & SEAWEED MEAL, TOKYO CHICKEN
- BRAISED BEEF IN RED WINE vs GREEN BEAN CASSEROLE
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