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Know what is on your plate.

BORDEN, SHREDDED LOW-MOISRURE PART-SKIM MOZZARELLA CHEESE

Cheese Borden, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

321 Calories
25g Protein
7.1g Carbs
21.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25g 47%
Carbs 7.1g 13%
Fat 21.4g 40%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 21.4g 27%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 643mg 28%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 643 MG 28%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (28% DV).

About BORDEN, SHREDDED LOW-MOISRURE PART-SKIM MOZZARELLA CHEESE

Shredded low-moisture part-skim mozzarella cheese from Borden. Pasteurized part-skim milk is cultured and pressed into low-moisture mozzarella, then shredded and coated with potato starch, corn starch, powdered cellulose, and natamycin to prevent caking and mold. Per 100g: 321 calories, 25g protein, 7.1g carbs, 21.4g fat. High in protein and calcium. A standard pizza and cooking cheese with good melting properties. The low-moisture format extends shelf life and produces better browning than fresh mozzarella under heat. Contains dairy. Gluten-free. A pantry staple for pizza, baked pasta, and casseroles.

Ingredients

LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE, NATAMYCIN (NATURAL MOLD INHIBITOR).

Dietary Information

BORDEN, SHREDDED LOW-MOISRURE PART-SKIM MOZZARELLA CHEESE is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BORDEN, SHREDDED LOW-MOISRURE PART-SKIM MOZZARELLA CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, BORDEN, SHREDDED LOW-MOISRURE PART-SKIM MOZZARELLA CHEESE gets 31% of its calories from protein, 9% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare BORDEN, SHREDDED LOW-MOISRURE PART-SKIM MOZZARELLA CHEESE

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