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Wegmans Food, BLUEBERRY GLUTEN FREE MINI MUFFINS, BLUEBERRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 121 MG | 3% | |
| Sodium, Na | 176 MG | 8% |
Nutrition Highlights
- Good source of dietary fiber (3.5g per 100g).
About BLUEBERRY GLUTEN FREE MINI MUFFINS, BLUEBERRY
Wegmans Blueberry Gluten Free Mini Muffins are made from real blueberries, brown rice flour, sorghum flour, sweet rice flour, and tapioca starch, moistened with Greek nonfat yogurt and canola oil. Each 142 g serving provides 324 calories, 3.5 g protein, 39.4 g carbs, 16.2 g fat, and 3.5 g fiber. Certified gluten-free, these moist mini muffins deliver genuine blueberry flavor in a convenient snack or breakfast size without any wheat.
Ingredients
BLUEBERRIES, LIGHT BROWN SUGAR, GREEK NONFAT YOGURT (CULTURED PASTEURIZED GRADE A LOWFAT MILK), CANOLA OIL, BROWN RICE FLOUR, EGG, TAPIOCA STARCH, SORGHUM FLOUR, SWEET RICE FLOUR, BAKING SODA, NATURAL FLAVOR (NATURAL FLAVOR, WATER, ETHYL ALCOHOL), XANTHAN GUM.
Calorie Breakdown
At 324 calories per 100 grams, BLUEBERRY GLUTEN FREE MINI MUFFINS, BLUEBERRY gets 4% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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