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Chappell Hill Sausage, BEEF SAUSAGES, SMOKED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (36% DV).
About BEEF SAUSAGES, SMOKED
Chappell Hill smoked beef sausages are made from beef, water, salt, flavorings, garlic, and sodium nitrite. Per 56g serving: 357 calories, 14.29g protein, no carbs, and 32.14g fat. The high fat content reflects the sausage format. A flavorful protein source best suited for occasional use or pairing with low-fat sides.
Ingredients
BEEF, WATER, SALT, FLAVORINGS, SODIUM ACETATE, MONOSODIUM GLUTAMATE, GARLIC, SODIUM CITRATE, SODIUM NITRITE, DEXTROSE.
Dietary Information
BEEF SAUSAGES, SMOKED is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BEEF SAUSAGES, SMOKED include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, BEEF SAUSAGES, SMOKED gets 16% of its calories from protein, 0% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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