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Know what is on your plate.

Earl Campbell Meat Products, BEEF SAUSAGE

Sausages, Hotdogs & Brats Earl Campbell Meat Products, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

321 Calories
12.5g Protein
5.4g Carbs
28.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 12.5g 27%
Carbs 5.4g 12%
Fat 28.6g 61%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 10.7g 54%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 1,036mg 45%
Total Carbohydrate 5.4g 2%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 12.5g 25%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 179mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Potassium, K 179 MG 4%
Sodium, Na 1,036 MG 45%

Nutrition Highlights

  • Good source of protein with 12.5g per 100g.
  • Good source of Sodium, Na (45% DV).

About BEEF SAUSAGE

Earl Campbell's Beef Sausage from Earl Campbell Meat Products Inc. is a cured beef sausage link with corn syrup, salt, and dextrose, delivering 321 calories, 12.5g of protein, 5.36g of carbs, and 28.57g of fat per 56g serving. Free of fiber, it is a classic, Southern-style beef sausage with a moderately high fat content.

Ingredients

BEEF, WATER, CORN SYRUP, SALT, CONTAINS 2% OR LESS POTASSIUM LACTATE, FLAVORINGS, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, PORK CASING.

Dietary Information

Notable micronutrients in BEEF SAUSAGE include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, BEEF SAUSAGE gets 16% of its calories from protein, 7% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Earl Campbell Meat Products, BEEF SAUSAGE

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