Kroger — BAKERY FRESH GOODNESS, PEPPERMINT ICED CUPCAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 439 MG | 19% |
About BAKERY FRESH GOODNESS, PEPPERMINT ICED CUPCAKES
Bakery Fresh Goodness is The Kroger Co.'s retail bakery brand, producing holiday-themed cupcakes and cakes sold fresh in the in-store bakery. This version of Peppermint Iced Cupcakes features a chocolate cake base rather than vanilla, topped with white peppermint icing and a peppermint candy decoration, representing an alternative SKU within the same seasonal product line.
The chocolate cake base uses bleached enriched flour, sugar, soybean oil, eggs, and cocoa processed with alkali for the chocolate character. The formulation includes synthetic dyes within the batter fraction — Red 40 Lake, Blue 1 Lake, and Yellow 5 Lake — a practice sometimes used to adjust the apparent shade of the chocolate crumb. The icing contains partially hydrogenated soybean and cottonseed oils with polysorbate 60, contributing trans fat. The peppermint candy piece decoration includes partially hydrogenated palm kernel and palm oils, whole and nonfat milk powder, and Red 40 Lake. This product contains wheat, eggs, soy, and milk allergens.
Per 100 grams, these cupcakes provide approximately 456 calories, 3.5 g protein, 68.4 g carbohydrates, 19.3 g fat, and 1.8 g fiber. The fat profile reflects trans fat from partially hydrogenated oils in the icing and decoration. The use of synthetic dyes in the cake batter itself, alongside Red 40 Lake in the candy piece, makes this product unsuitable for consumers avoiding artificial food colorings.
Ingredients
CAKE: SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM, VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE. ICING: SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MONO- AND DIGLYCERIDES (VEG), POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF: TITANIUM DIOXIDE (FOR COLOR), SALT, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS. PEPPERMINT: SUGAR, PARTIALLY HYDROGENATED PALM KERNEL AND PALM OILS, REDUCED MINERAL WHEY POWDER, WHOLE MILK POWDER, NONFAT DRY MILK, SOY LECITHIN, SALT, PEPPERMINT OIL, RED 40 LAKE.
Calorie Breakdown
At 456 calories per 100 grams, BAKERY FRESH GOODNESS, PEPPERMINT ICED CUPCAKES gets 3% of its calories from protein, 60% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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