Kroger, BAKERY FRESH GOODNESS, LOAF CAKE, CRANBERRY, WALNUT, CRANBERRY, WALNUT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 356 MG | 15% |
About BAKERY FRESH GOODNESS, LOAF CAKE, CRANBERRY, WALNUT, CRANBERRY, WALNUT
Bakery Fresh Goodness is The Kroger Co.'s retail bakery sub-brand, offering sliced loaf cakes, muffins, and specialty breads packaged fresh in grocery store bakery sections. This Cranberry Walnut Loaf Cake is a sweetened pound-style cake incorporating sliced cranberries and whole walnuts for fruit and nut inclusions, sold as a sliced or whole bakery loaf.
The formulation begins with sugar and bleached enriched flour, with eggs, water, and soybean oil providing structure and fat. Sliced cranberries and walnuts are the primary flavor contributors. An emulsifier blend containing propylene glycol esters, mono- and diglycerides, BHT, and citric acid assists with shelf stability. The recipe includes margarine made with hydrogenated soybean oil, sodium benzoate as a preservative, and calcium disodium EDTA for flavor protection. Sorbic acid serves as an additional mold inhibitor. Walnuts represent a tree nut allergen; the product also contains wheat, eggs, soy, and milk. It is not suitable for consumers with nut allergies.
Per 100 grams, this loaf cake provides approximately 356 calories, 4.4 g protein, 51.1 g carbohydrates, 15.6 g fat, and 2.2 g fiber. The moderate fat content reflects the oil, margarine, and walnut contributions. This product is not appropriate for individuals with tree nut allergies, gluten intolerance, or those avoiding hydrogenated oils and synthetic preservatives.
Ingredients
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), EGGS, WATER, SOYBEAN OIL, SLICED CRANBERRIES, WALNUTS, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, WITH BHT AND CITRIC ACID TO HELP PROTECT FLAVOR), LESS THAN 2% OF: MODIFIED CORN STARCH, VITAL WHEAT GLUTEN, WHEY, SALT, DEFATTED SOY FLOUR, SODIUM ALUMINUM PHOSPHATE, SORBIC ACID, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING MILK), WHEAT STARCH, BLEACHED WHEAT FLOUR, MARGARINE (HYDROGENATED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR], BETA CAROTENE [COLOR], VITAMIN A PALMITATE), BAKING SODA, SODIUM STEROYL LACTYLATE, XANTHAN GUM, SODIUM PROPIONATE, GUAR GUM, CORN STARCH.
Calorie Breakdown
At 356 calories per 100 grams, BAKERY FRESH GOODNESS, LOAF CAKE, CRANBERRY, WALNUT, CRANBERRY, WALNUT gets 5% of its calories from protein, 57% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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