BAKED POTATO SALAD, BAKED POTATO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Potassium, K | 326 MG | 7% | |
| Sodium, Na | 489 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About BAKED POTATO SALAD, BAKED POTATO
BAKED POTATO SALAD, BAKED POTATO is a moderate-calorie food with 230 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.2g of protein, 12.6g of carbohydrates, and 19.3g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
POTATOES, SOYBEAN OIL, WATER, SOUR CREAM (CULTURED MILK AND CREAM), GREEN ONIONS, EGG YOLKS (EGG YOLKS, SALT), CONTAINS LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, FULLY COOKED BACON BITS WITH SMOKE FLAVOR ADDED (BACON BITS [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVOR. MAY CONTAIN DEXTROSE, POTASSIUM CHLORIDE), WHITE DISTILLED VINEGAR, SALT, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), GLUCONO DELTA LACTONE, POTASSIUM SORBATE (TO RETARD SPOILAGE), SUGAR, SPICES.
Dietary Information
Notable micronutrients in BAKED POTATO SALAD, BAKED POTATO include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 230 calories per 100 grams, BAKED POTATO SALAD, BAKED POTATO gets 4% of its calories from protein, 22% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BAKED POTATO SALAD, BAKED POTATO
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