FRESH & EASY, BAKED DONUTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 140 MG | 6% |
About BAKED DONUTS
Fresh & Easy Baked Donuts are oven-baked rather than fried, resulting in a lighter texture and lower fat content compared to traditional yeast or cake donuts. Per 100 g they provide approximately 351 kcal, 7 g protein, 56 g carbohydrates, and 14 g fat -- notably lower in fat than fried alternatives. The batter combines unbleached wheat flour, buttermilk, egg whites, canola oil, and sour cream for tenderness and mild tang. Cocoa powder and a pudding base mix add a chocolate note to the finished product. Leavened with sodium bicarbonate and sodium acid pyrophosphate. Natural flavors contribute depth. Contains wheat, egg, and milk. A convenient, moderate-fat donut option for those who prefer baked over fried sweet snacks.
Ingredients
SUGAR, UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, EGG WHITES, CANOLA OIL, SOUR CREAM, WATER, CANOLA OIL, SOUR CREAM, WATER, PUDDING BASE (SUGAR, MODIFIED CORN STARCH, SALT), COCOA POWDER, NATURAL FLAVOR, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT.
Calorie Breakdown
At 351 calories per 100 grams, BAKED DONUTS gets 8% of its calories from protein, 64% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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