Skylark Meats — BACON WRAPPED ANGUS BEEF FILET
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 585 MG | 25% |
Nutrition Highlights
- Good source of protein with 16.9g per 100g.
- Good source of Sodium, Na (25% DV).
About BACON WRAPPED ANGUS BEEF FILET
Great American bacon-wrapped Angus beef filet enhanced with water, sodium lactate, sodium acetate, torula yeast, autolyzed yeast extract, sodium phosphates, and mesquite smoke natural flavor, wrapped in bacon cured with water, salt, sugar, sodium phosphate, sodium erythorbate, and sodium nitrite. Per 142g serving: 183 calories, 16.9g protein, 0.7g carbs, and 12.68g fat. A fully flavored ready-to-cook beef filet.
Ingredients
ANGUS BEEF, WATER, LESS THAN 2% SALT, NATURAL FLAVORS (INCLUDING MESQUITE SMOKE), SODIUM LACTATE, SODIUM ACETATE, TORULA YEAST, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, WRAPPED IN BACON CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
BACON WRAPPED ANGUS BEEF FILET is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BACON WRAPPED ANGUS BEEF FILET include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 183 calories per 100 grams, BACON WRAPPED ANGUS BEEF FILET gets 37% of its calories from protein, 2% from carbohydrates, and 62% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Skylark Meats — BACON WRAPPED ANGUS BEEF FILET
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