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BACN,FC,RND,4/90CT

Meat/Poultry/Other Animals Prepared/Processed SMITHFIELD FOODS INC. Branded
470 Calories
29g Protein
5g Carbs
36g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 470
% Daily Value*
Total Fat 36g 46%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 1,660mg 72%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 29g 58%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 29g 41%
Carbs 5g 7%
Fat 36g 52%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 0.7 MG 4%
Sodium, Na 1,660 MG 72%

Nutrition Highlights

  • Excellent source of protein with 29g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (72% of Daily Value per 100g).

About BACN,FC,RND,4/90CT

BACN,FC,RND,4/90CT is a high-calorie food with 470 calories per 100-gram serving. Its primary macronutrient source is fat, providing 29g of protein, 5g of carbohydrates, and 36g of fat. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.

Ingredients

Cured with: water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite.

Dietary Information

BACN,FC,RND,4/90CT is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BACN,FC,RND,4/90CT include Sodium, Na (72% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 470 calories per 100 grams, BACN,FC,RND,4/90CT gets 25% of its calories from protein, 4% from carbohydrates, and 69% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare BACN,FC,RND,4/90CT

See how BACN,FC,RND,4/90CT compares to other foods in terms of nutrition:

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