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Babyfood, meat, veal, strained

Baby Foods Sr Legacy
81 Calories
13.1g Protein
1.5g Carbs
2.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 81
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.1g 5%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 39mg 2%
Total Carbohydrate 1.5g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 13.1g 26%
Vitamin D 26mcg 130%
Calcium 6mg 0%
Iron 0.8mg 4%
Potassium 170mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.1g 77%
Carbs 1.5g 9%
Fat 2.5g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 2%
Riboflavin 0.1 MG 9%
Niacin 2.9 MG 18%
Pantothenic acid 0.2 MG 3%
Vitamin B-6 0.0 MG 3%
Folate, total 5 UG 1%
Choline, total 49.5 MG 9%
Vitamin B-12 1.7 UG 69%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.7 UG 4%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 6 MG 0%
Iron, Fe 0.8 MG 4%
Magnesium, Mg 11 MG 3%
Phosphorus, P 98 MG 8%
Potassium, K 170 MG 4%
Sodium, Na 39 MG 2%
Zinc, Zn 2.5 MG 23%
Copper, Cu 0.1 MG 16%
Manganese, Mn 0.0 MG 2%
Selenium, Se 3.5 UG 6%

Nutrition Highlights

  • Low in calories with 81 kcal per 100g.
  • Good source of protein with 13.1g per 100g.
  • Very low in fat (2.5g per 100g).
  • Good source of Zinc, Zn (23% DV).
  • Rich source of Vitamin B-12 (69% of Daily Value per 100g).

About Babyfood, meat, veal, strained

This strained meat puree is a smooth, easily digestible food designed specifically for infants transitioning to solid foods. Made from finely processed veal, it offers a mild flavor and soft texture that's gentle on developing digestive systems. The preparation involves cooking and straining the meat to remove any fibrous elements, resulting in a consistency that's safe for babies who are just beginning to explore foods beyond milk.

Nutritionally, this food provides an excellent source of high-quality protein, with 13.1 grams per 100-gram serving supporting healthy growth and development in infants. The protein from veal contains all essential amino acids in proportions ideal for human needs. With only 2.5 grams of fat and minimal carbohydrates, it's a lean protein option that won't overwhelm small stomachs. The low fiber content (0g) makes it particularly suitable for babies whose digestive systems are still maturing and may struggle with more complex foods.

Parents commonly use this puree as one of the first meat introductions in a baby's diet, often mixing it with vegetable purees or serving it alone. It can be warmed slightly and served at room temperature, making it convenient for on-the-go feeding. Many caregivers incorporate it into balanced meal plans for infants around 6-8 months old, typically offering it once or twice daily as part of a varied diet that includes fruits, vegetables, and grains. The single-ingredient nature of this product also makes it ideal for identifying potential food allergies or sensitivities.

Dietary Information

Babyfood, meat, veal, strained is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Babyfood, meat, veal, strained include Vitamin B-12 (69% DV) , and Zinc, Zn (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 81 calories per 100 grams, Babyfood, meat, veal, strained gets 65% of its calories from protein, 7% from carbohydrates, and 27% from fat. This is lower than most foods and comparable to fruits and vegetables.

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