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Babyfood, cereal, rice, with honey, prepared with whole milk

Baby Foods Sr Legacy
115 Calories
3.9g Protein
17.1g Carbs
3.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 115
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 49mg 2%
Total Carbohydrate 17.1g 6%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 291mg 22%
Iron 10.8mg 60%
Potassium 141mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.9g 16%
Carbs 17.1g 70%
Fat 3.3g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.5 MG 40%
Riboflavin 0.6 MG 47%
Niacin 6.1 MG 38%
Vitamin B-6 0.1 MG 7%
Folate, total 8 UG 2%
Vitamin B-12 0.3 UG 13%
Vitamin A, RAE 21 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 291 MG 22%
Iron, Fe 10.8 MG 60%
Magnesium, Mg 45 MG 11%
Phosphorus, P 181 MG 14%
Potassium, K 141 MG 3%
Sodium, Na 49 MG 2%
Zinc, Zn 0.7 MG 6%
Copper, Cu 0.1 MG 7%

Nutrition Highlights

  • Low in calories with 115 kcal per 100g.
  • Good source of Calcium, Ca (22% DV).
  • Rich source of Iron, Fe (60% of Daily Value per 100g).
  • Good source of Thiamin (40% DV).
  • Good source of Riboflavin (47% DV).
  • Good source of Niacin (38% DV).

About Babyfood, cereal, rice, with honey, prepared with whole milk

This creamy, smooth blend combines the mild flavor of rice cereal with the natural sweetness of honey and the richness of whole milk. It's a popular choice for young children transitioning to solid foods, offering a soft texture that's easy to swallow and digest. The addition of honey provides a gentle sweetness, while whole milk contributes calcium, fat, and a velvety mouthfeel that many toddlers enjoy.

Nutritionally, this mixture delivers a moderate amount of calories and a balanced mix of macronutrients. The whole milk boosts the protein and fat content, which supports growth and brain development in infants and toddlers. Honey adds a touch of natural sugar, though it's important to note that honey should not be given to infants under 12 months due to the risk of botulism. The dish is low in fiber, making it gentle on sensitive stomachs, but it's also not particularly high in vitamins or minerals unless fortified. Parents often serve it as a breakfast option or a comforting snack, sometimes mixing in mashed fruits or vegetables for added nutrients and variety.

Dietary Information

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