Babyfood, fruit, apricot with tapioca, junior
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.9 MG | 20% | |
| Thiamin | 0.0 MG | 1% | |
| Riboflavin | 0.0 MG | 1% | |
| Niacin | 0.2 MG | 1% | |
| Pantothenic acid | 0.1 MG | 3% | |
| Vitamin B-6 | 0.0 MG | 2% | |
| Folate, total | 2 UG | 1% | |
| Choline, total | 1.2 MG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 36 UG | 4% | |
| Vitamin E (alpha-tocopherol) | 0.6 MG | 4% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 0.4 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Magnesium, Mg | 4 MG | 1% | |
| Phosphorus, P | 10 MG | 1% | |
| Potassium, K | 125 MG | 3% | |
| Sodium, Na | 0 MG | 0% | |
| Zinc, Zn | 0.0 MG | 0% | |
| Copper, Cu | 0.0 MG | 4% | |
| Selenium, Se | 0.3 UG | 1% |
Nutrition Highlights
- Low in calories with 63 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (20% DV).
About Babyfood, fruit, apricot with tapioca, junior
This smooth-textured puree combines the natural sweetness of apricots with the gentle thickening properties of tapioca, creating a soft, spoonable consistency ideal for young children transitioning to more varied textures. The apricots provide a rich source of beta-carotene, which the body converts to vitamin A for healthy vision and immune function. With nearly 1.5 grams of fiber per serving, this blend supports digestive health while the tapioca starch helps create a satisfying mouthfeel without adding fat.
Commonly served as a standalone snack or dessert for toddlers, this fruit preparation also works well as a natural sweetener stirred into plain yogurt or oatmeal. The mild flavor pairs nicely with other fruits like bananas or peaches for variety. Parents appreciate that the tapioca creates a stable texture that's less likely to separate than pure fruit purees, making it convenient for on-the-go feeding. While naturally low in protein, it provides quick energy from its carbohydrate content, making it suitable for active little ones who need easily digestible fuel between meals.
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