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Babyfood, dinner, macaroni and tomato and beef, strained

Baby Foods Sr Legacy
61 Calories
2.4g Protein
9.5g Carbs
1.5g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 61
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 38mg 2%
Total Carbohydrate 9.5g 3%
Dietary Fiber 1.2g 4%
Total Sugars 2.1g
Protein 2.4g 5%
Vitamin D 2mcg 10%
Calcium 17mg 1%
Iron 0.5mg 3%
Potassium 112mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 18%
Carbs 9.5g 71%
Fat 1.5g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.3 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.0 MG 3%
Niacin 0.7 MG 4%
Pantothenic acid 0.1 MG 3%
Vitamin B-6 0.1 MG 3%
Folate, total 9 UG 2%
Choline, total 10.4 MG 2%
Vitamin B-12 0.2 UG 6%
Vitamin A, RAE 44 UG 5%
Vitamin E (alpha-tocopherol) 2.6 MG 17%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 29.3 UG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 0.5 MG 3%
Magnesium, Mg 12 MG 3%
Phosphorus, P 39 MG 3%
Potassium, K 112 MG 2%
Sodium, Na 38 MG 2%
Zinc, Zn 0.5 MG 5%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.1 MG 6%
Selenium, Se 8.4 UG 15%

Nutrition Highlights

  • Low in calories with 61 kcal per 100g.
  • Very low in fat (1.5g per 100g).
  • Good source of Vitamin K (phylloquinone) (24% DV).

About Babyfood, dinner, macaroni and tomato and beef, strained

This strained baby food provides a convenient and easily digestible meal option for infants transitioning to solid foods. Commonly offered as a dinner option, this variety combines macaroni, tomato, and beef, offering a blend of carbohydrates, protein, and essential nutrients.

The inclusion of beef contributes iron and protein, crucial for infant growth and development, particularly for supporting muscle development and preventing iron deficiency. The tomato component provides Vitamin C and other antioxidants. Macaroni offers carbohydrates for energy.

While primarily designed for infants, the nutritional profile can be relevant for individuals requiring easily digestible meals, such as those recovering from illness. However, due to its low fiber and relatively low protein content (insert values), it is not ideally suited as a primary food source for weight loss or muscle building in older individuals. For infants, it is best served as part of a balanced diet, supplemented with breast milk or formula as needed. This food is convenient for parents needing a quick and nutritious meal option for their baby.

Dietary Information

Babyfood, dinner, macaroni and tomato and beef, strained is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Babyfood, dinner, macaroni and tomato and beef, strained include Vitamin K (phylloquinone) (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 61 calories per 100 grams, Babyfood, dinner, macaroni and tomato and beef, strained gets 15% of its calories from protein, 62% from carbohydrates, and 22% from fat. This is lower than most foods and comparable to fruits and vegetables.

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