Cooperative Regions of Organic Producer Pools — BABY SWISS CHEESE, BABY SWISS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 790 MG | 61% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 71 MG | 2% | |
| Sodium, Na | 452 MG | 20% |
Nutrition Highlights
- Excellent source of protein with 23.8g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (61% of Daily Value per 100g).
- Good source of Sodium, Na (20% DV).
About BABY SWISS CHEESE, BABY SWISS
Organic Valley Baby Swiss is made from just three ingredients: organic cultured pasteurized milk, salt, and enzymes. The baby Swiss style is milder and creamier than aged Swiss, with a subtle sweetness and smaller, less pronounced holes. Naturally high in calcium and protein, it melts beautifully and pairs well with deli sandwiches, crackers, or a simple fruit board.
Ingredients
ORGANIC CULTURED PASTEURIZED MILK, SALT, ENZYMES.
Dietary Information
BABY SWISS CHEESE, BABY SWISS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BABY SWISS CHEESE, BABY SWISS include Calcium, Ca (61% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 381 calories per 100 grams, BABY SWISS CHEESE, BABY SWISS gets 25% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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