Wal-Mart — BABY CARROTS WITH RANCH DIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 22 MG | 2% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 152 MG | 3% | |
| Sodium, Na | 370 MG | 16% |
About BABY CARROTS WITH RANCH DIP
Marketside Baby Carrots with Ranch Dip is a refrigerated fresh snack product sold under Walmart's Marketside private-label brand for fresh and prepared foods, distributed by Wal-Mart Stores, Inc. This version of the product uses a ranch dressing made with soybean oil as the primary fat, water, and cultured lowfat buttermilk. The ranch seasoning blend contains modified food starch, monosodium glutamate (MSG) as a flavor enhancer, sugar, dried garlic, dried onion, natural and artificial flavor derived from milk and soybean, whey protein concentrate, corn syrup, spices, xanthan gum, and the preservatives sorbic acid and calcium disodium EDTA. Egg yolks and distilled vinegar are emulsification components. Phosphoric acid adjusts acidity. Natural flavor including milk derivatives rounds out the dressing. The MSG and nucleotide flavor system in this formulation provides pronounced umami character. Monosodium glutamate is FDA-approved and generally recognized as safe but is of note for consumers who monitor intake.
Nutritionally, this product contains 152 calories per 100 grams, with 1.09 grams of protein, 6.52 grams of carbohydrates, 13.04 grams of fat, and 2.2 grams of dietary fiber per 100 grams. The higher fat content and calorie density relative to comparable formulations reflects the richer dressing in this version. Serving size is 92 grams. Allergens include soy, milk, and eggs. The dressing contains MSG and sorbic acid as a preservative. Not suitable for vegan or dairy-free diets.
Ingredients
CARROTS, RANCH DRESSING (SOYBEAN OIL, WATER, CULTURED LOWFAT BUTTERMILK, RANCH SEASONING & SPICES [SALT, FOOD STARCH-MODIFIED, MONOSODIUM GLUTAMATE, SUGAR, DRIED GARLIC, DRIED ONION, NATURAL AND ARTIFICIAL FLAVOR {INCLUDES MILK, SOYBEAN}, WHEY PROTEIN CONCENTRATE, CORN SYRUP, SPICES, XANTHAN GUM, SORBIC ACID AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, CITRIC ACID, CALCIUM STEARATE], EGG YOLKS, CONTAINS LESS THAN 2% OF DISTILLED VINEGAR, SALT, XANTHAN GUM, PHOSPHORIC ACID, NATURAL FLAVOR [INCLUDES MILK]).
Calorie Breakdown
At 152 calories per 100 grams, BABY CARROTS WITH RANCH DIP gets 3% of its calories from protein, 17% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.
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