B-Fresh, ARTISAN CHEESE SPREAD, PICKLED PEPPERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Good source of Sodium, Na (25% DV).
About ARTISAN CHEESE SPREAD, PICKLED PEPPERS
Pickled pepper artisan cream cheese spread from Willapa Hills Cheese, made by B-Fresh Inc. Per 100g: 286 kcal, 7.14g protein, 3.57g carbs, 28.57g fat. Made from cream cheese (milk, cream, salt, cultures, enzymes) blended with pickled peppers marinated in canola oil, extra virgin olive oil, vinegar, salt, garlic, spices, and lemon juice. Seasoned additionally with garlic powder, onion powder, salt, and spices. High in fat from the cream cheese and oil-marinated pepper base. Very low in carbohydrates. Contains dairy. Naturally gluten-free. The pickled peppers add a bright, tangy heat that contrasts with the rich, creamy base. Suitable as a spread for bagels, crackers, and bread, or as a dip for vegetables and crudites.
Ingredients
CREAM CHEESE (MILK, CREAM, SALT, CULTURES, ENZYMES), PICKLED PEPPERS (PEPPERS, CANOLA OIL, EXTRA VIRGIN OLIVE OIL, VINEGAR, SALT, GARLIC, SPICES, LEMON JUICE), GARLIC POWDER, ONION POWDER, SALT, SPICES.
Dietary Information
ARTISAN CHEESE SPREAD, PICKLED PEPPERS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ARTISAN CHEESE SPREAD, PICKLED PEPPERS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, ARTISAN CHEESE SPREAD, PICKLED PEPPERS gets 10% of its calories from protein, 5% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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