Wal-Mart, APPLE DANISH

About APPLE DANISH

The Bakery Apple Danish is a laminated pastry product sold under The Bakery brand, Walmart's in-store bakery private label of Wal-Mart Stores, Inc. This is a classic Danish-style pastry made with enriched wheat flour dough layered with margarine and filled with rehydrated apple pieces.

The primary ingredients are water, enriched flour (wheat flour with malted barley flour, B vitamins, and iron), sugar, and a palm oil-based margarine. Wheat flour and rehydrated apples (water and evaporated apples) follow. Vegetable shortening (palm oil and soy lecithin) contributes additional fat for flakiness. Dextrose and high fructose corn syrup are listed among significant sweeteners. Minor ingredients (under 2%) include corn syrup, food starch-modified, yeast, mono- and diglycerides, whey, salt, egg yolks, defatted soy flour, glycerin, cornstarch, dextrin, egg whites, calcium sulfate, malic acid, calcium carbonate, and maltodextrin. Multiple preservatives are present including potassium sorbate, citric acid, propylene glycol, sodium benzoate, sulfur dioxide, and tocopherols (Vitamin E). Colorants include titanium dioxide, turmeric oleoresin, beta-carotene, paprika oleoresin, and caramel color. The formulation contains wheat, eggs, dairy (whey, milk), and soy allergens.

At 400 calories per 100 grams, this is a high calorie-density pastry. The macronutrient breakdown shows 54 grams of carbohydrates, 4 grams of protein, and 20 grams of fat per 100 grams, with 2 grams of dietary fiber. The 50-gram serving is approximately one pastry.

The extensive preservative system, including sulfur dioxide — an allergen for sensitive individuals — is notable. This product contains wheat, dairy, eggs, soy, and sulfites.

Ingredients

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUAGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), WHEAT FLOUR, REHYDRATED APPLES (WATER EVAPORTAED APPLES), VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN), DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP, FOOD STARCH-MODIFIED, YEAST, MONO- AND DIGLYCERIDES, WHEY, SALT, EGG YOLKS, DEFATTED SOY FLOUR, GLYCERIN, CORNSTARCH, DEXTRIN, EGG WHITES, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN), CALCIUM SULFATE, MALIC ACID, CALCIUM CARBONATE, DEGERMINATED YELLOW CORN FLOUR, MALTODEXTRIN, SOYBEAN OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE), BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), POTASSIUM SORBATE [PRESERVATIVE], SODIUM STEAROLY LACTYLATE, AMMONIUM SULFATE, DISTILLED MONO- AND DIGLYCERIDES, CITRIC ACID [PRESERVATIVE], PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, CINNAMON, ENZYMES, SHERRY WINE, TITANIUM DIOXIDE COLOR, AGAR-AGAR, TURMERIC OLEORESIN COLOR, SOY LECITHIN, DISODIUM PHOSPHATE, CARAMEL FOLOR, PAPRIKA OLEORESIN COLOR, LOCUST BEAN GUM, SULFUR DIOXIDE [PRESERVATIVE], GLYCERYL MONOOLEATE, TOCOPHEROLS [PRESERVATIVE], ASCORBIC ACID [PRESERVATIVE], INVERT SUGAR, POLYSORBATE 60, XANTHAN GUM.

Calorie Breakdown

At 400 calories per 100 grams, APPLE DANISH gets 4% of its calories from protein, 54% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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