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Target, APPLE CRISP COOKIE CUPS, APPLE CRISP

333 Calories
2.7g Protein
46.7g Carbs
14.7g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 14.7g 19%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 227mg 10%
Total Carbohydrate 46.7g 17%
Dietary Fiber 2.7g 10%
Total Sugars 18.7g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 1.7mg 10%
Potassium 80mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 4%
Carbs 46.7g 73%
Fat 14.7g 23%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 1.7 MG 10%
Potassium, K 80 MG 2%
Sodium, Na 227 MG 10%

Nutrition Highlights

  • Good source of dietary fiber (2.7g per 100g).

About APPLE CRISP COOKIE CUPS, APPLE CRISP

Archer Farms Apple Crisp Cookie Cups are a baked pastry product sold under Target Stores' Archer Farms private-label brand, listed under the Croissants, Sweet Rolls, Muffins and Other Pastries category. This product takes the form of individual cookie cups — shallow, shell-shaped pastry containers — filled with an apple crisp-style fruit filling.

The cookie cup shell is made with enriched wheat flour as the primary grain ingredient, along with a vegetable oil shortening blend of palm oil, soybean oil, and fractionated palm oil for structure and texture. Water, whole grain rolled oats, sugar, salt, and cinnamon complete the cup formulation. The apple filling is built on water, sugar, and corn syrup as the primary liquid and sweetener base, with evaporated apples and apple juice concentrate providing the fruit flavor. Modified corn starch thickens the filling. Pectin and malic acid adjust texture and acidity. Ascorbic acid and sodium benzoate function as preservatives within the filling. Natural flavor provides additional flavor enhancement.

Nutritionally, these cookie cups provide 333 calories per 100 grams, with carbohydrates at 46.67 grams, fat at 14.67 grams, and protein at 2.67 grams per 100 grams. Dietary fiber is 2.7 grams per 100 grams from the oats and filling components. The standard serving is 75 grams, which is notably large relative to the per-100g values, indicating a substantial single-serve portion. Allergens include wheat and soy. No dairy or egg allergens are declared in the ingredient list. This product is not suitable for gluten-free diets. The formulation is not vegan due to ambiguity in the shortening components, though no explicit dairy or eggs are declared.

Ingredients

COOKIE CUP (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL SHORTENING [PALM OIL, SOYBEAN OIL, FRACTIONATED PALM OIL]), WATER, WHOLE GRAIN ROLLED OATS, SUGAR, SALT, CINNAMON, FILLING (WATER, SUGAR, CORN SYRUP, EVAPORATED APPLES, APPLE JUICE CONCENTRATE, MODIFIED CORN STARCH, PECTIN, MALIC ACID, SALT, ASCORBIC ACID, SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVOR).

Calorie Breakdown

At 333 calories per 100 grams, APPLE CRISP COOKIE CUPS, APPLE CRISP gets 3% of its calories from protein, 56% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.

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