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Know what is on your plate.

George DeLallo, ANTIPASTO DELIGHT

Deli Salads George DeLallo Co., Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

53 Calories
0g Protein
7.1g Carbs
3.1g Fat
2.7g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 7.1g 70%
Fat 3.1g 30%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 53
% Daily Value*
Total Fat 3.1g 4%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 292mg 13%
Total Carbohydrate 7.1g 3%
Dietary Fiber 2.7g 10%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.2 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 0.3 MG 2%
Sodium, Na 292 MG 13%

Nutrition Highlights

  • Low in calories with 53 kcal per 100g.
  • Good source of dietary fiber (2.7g per 100g).

About ANTIPASTO DELIGHT

DeLallo Antipasto Delight provides 53 calories per 113 g serving, with 3.1 g fat and 7.1 g carbohydrates, making it one of the lower-calorie options in prepared deli foods. The jar contains pepperoncini, pepper strips, Spanish olives, cauliflower, carrots, celery, green and black olives, all preserved in a vinegar and canola oil brine with lactic and citric acids. Fiber is 2.7 g per serving from the mix of vegetables.

Ingredients

PEPPERONCINI, PEPPER STRIPS, SPANISH OLIVES, CAULIFLOWER, CARROTS, CELERY PITTED GREEN OLIVES, PITTED BLACK OLIVES, CANOLA OIL, WATER, SALT, VINEGAR, CONTAINS LESS THAN 2% OF: LACTIC ACID, CITRIC ACID, ACETIC ACID, ASCORBIC ACID, SODIUM BENZOATE, SODIUM METABISULFITE, CALCIUM CHLORIDE, PIMENTOS, SODIUM ALGINATE, GUAR GUM, SPICES, FERROUS GLUCONATE, POTASSIUM SORBATE.

Calorie Breakdown

At 53 calories per 100 grams, ANTIPASTO DELIGHT gets 0% of its calories from protein, 53% from carbohydrates, and 53% from fat. This is lower than most foods and comparable to fruits and vegetables.

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