Wal-Mart, ANGUS CHEESEBURGER, ANGUS

Nutrition Highlights

• Good source of protein with 13.7g per 100g.
• Good source of Sodium, Na (26% DV).

About ANGUS CHEESEBURGER, ANGUS

Freshness Guaranteed Angus Cheeseburger is a ready-to-eat or ready-to-heat fresh cheeseburger product sold under Walmart's Freshness Guaranteed private-label brand. This product is a fully assembled burger comprising a flame-broiled Angus beef patty, pasteurized process American cheese, and an enriched wheat flour bun, positioned as a fresh deli or grab-and-go food item.

The flame-broiled Angus beef patty includes Angus beef, encapsulated salt, vinegar, spices, natural beef flavor (a complex natural flavor system with potato maltodextrin, gum arabic, salt, beef fat, and sunflower oil), and sodium phosphates. The bun is an enriched wheat flour product with soybean oil, sugar, calcium propionate (preservative), calcium sulfate, and monoglycerides. The pasteurized process American cheese contains milk, cream, water, sodium citrate, cheese culture, tetrasodium pyrophosphate, sorbic acid, soy lecithin, and added color. Allergens include wheat, dairy, and soy.

Nutritionally, this cheeseburger provides 328 calories per 100 grams, with 13.73 g of protein, 20.59 g of carbohydrates, 21.08 g of fat, and 1 g of dietary fiber. The higher fat content compared to the frozen Member's Mark variant reflects the fresh assembled product's different composition or larger beef-to-bun ratio. Not suitable for individuals with gluten intolerance, dairy allergies, soy sensitivities, or vegetarian diets.

Ingredients

FULLY COOKED FLAME BROILED ANGUS BEEF PATTY: ANGUS BEEF, ENCAPSULATED SALT, VINEGAR, SPICES, NATURAL BEEF FLAVOR (NATURAL FLAVOR, POTATO MALTODEXTRIN, GUM ARABIC, SALT, BEEF FAT, SUNFLOWER OIL), SODIUM PHOSPHATES. BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, MONOGLYCERIDES (WITH ASCORBIC ACID [ANTIOXIDANT] AND CITRIC ACID [ANTIOXIDANT]), SALT, WHEAT STARCH, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID). PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CREAM, SODIUM CITRATE, SALT, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN, CITRIC ACID, COLOR ADDED.

Dietary Information

Notable micronutrients in ANGUS CHEESEBURGER, ANGUS include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 328 calories per 100 grams, ANGUS CHEESEBURGER, ANGUS gets 17% of its calories from protein, 25% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.

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