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Know what is on your plate.

Chef's Requested, ANGUS BEEF FILETS

Cooked & Prepared Chef's Requested Foods, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

196 Calories
16.1g Protein
0g Carbs
15.2g Fat
0.2g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 16.1g 51%
Carbs 0g 0%
Fat 15.2g 49%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 196
% Daily Value*
Total Fat 15.2g 19%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 402mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0.2g 1%
Total Sugars 0g
Protein 16.1g 32%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Sodium, Na 402 MG 17%

Nutrition Highlights

  • Good source of protein with 16.1g per 100g.

About ANGUS BEEF FILETS

Chef's Requested Angus Beef Filets are boneless beef cuts enhanced with a water solution, natural flavor, and sodium phosphate, then wrapped in bacon. A 112g serving contains 196 calories, 16.1g protein, and 15.2g fat with minimal carbs. They are a quick protein-forward option that can be pan-seared or broiled directly from the refrigerator.

Ingredients

BONELESS BEEF ENHANCED WITH UP TO 20% OF A SOLUTION OF WATER, NATURAL FLAVOR, SEASONING (SALT, HYDROLYZED CORN PROTEIN, NATURAL FLAVORINGS, AND SILICON DIOXIDE ADDED TO PREVENT CAKING), SODIUM PHOSPHATE. BACON CURED WITH WATER , SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

ANGUS BEEF FILETS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 196 calories per 100 grams, ANGUS BEEF FILETS gets 33% of its calories from protein, 0% from carbohydrates, and 70% from fat. This is moderate, similar to many lean proteins and whole grains.

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