Riviana, ALL NATURAL THIN SPAGHETTI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 429 MG | 9% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
- Very low in fat (2.7g per 100g).
- High in dietary fiber (8.9g per 100g), supporting digestive health.
About ALL NATURAL THIN SPAGHETTI
Ronzoni All Natural Thin Spaghetti uses durum whole wheat flour as its only ingredient, which puts it a step above standard white pasta on fiber and protein. The texture cooks up slightly firmer than refined semolina pasta, and the whole wheat flavor is mild enough to work with most sauces. Protein content is higher than most dried pasta products. Good pantry staple for anyone looking to get more whole grain into a routine without switching to something exotic.
Ingredients
DURUM WHOLE WHEAT FLOUR.
Dietary Information
ALL NATURAL THIN SPAGHETTI is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 321 calories per 100 grams, ALL NATURAL THIN SPAGHETTI gets 20% of its calories from protein, 87% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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