Wehah Farm — RED RICE & QUINOA TORTILLA CHIPS, AGED WHITE CHEDDAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 47 MG | 4% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 535 MG | 23% |
Nutrition Highlights
- Good source of dietary fiber (4.7g per 100g).
- Good source of Sodium, Na (23% DV).
About RED RICE & QUINOA TORTILLA CHIPS, AGED WHITE CHEDDAR
RED RICE & QUINOA TORTILLA CHIPS, AGED WHITE CHEDDAR is a high-calorie food with 488 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.0g of protein, 65.1g of carbohydrates, and 23.3g of fat. It also contributes 4.7g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
ORGANIC PARBOILED BROWN RICE FLOUR, ORGANIC RED RICE FLOUR, ORGANIC EXPELLER PRESSED HIGH OLEIC SUNFLOWER OIL, ORGANIC QUINOA, ORGANIC WHITE CHEDDAR CHEESE ({ORGANIC PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, DISODIUM PHOSPHATE), SEA SALT, ORGANIC BROWN RICE FLOUR, ORGANIC POWDERED SUGAR (ORGANIC CANE SUGAR, ORGANIC TAPIOCA STARCH), ORGANIC CHEDDAR CHEESE FLAVOR (ORGANIC MALTODEXTRIN, ORGANIC WHEY SOLIDS, ORGANIC CHEDDAR CHEESE FLAVOR, SALT, DISODIUM PHOSPHATE), ORGANIC RICE CONCENTRATE, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, CITRIC ACID.
Dietary Information
Notable micronutrients in RED RICE & QUINOA TORTILLA CHIPS, AGED WHITE CHEDDAR include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 488 calories per 100 grams, RED RICE & QUINOA TORTILLA CHIPS, AGED WHITE CHEDDAR gets 6% of its calories from protein, 53% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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