Target, 85% LEAN/15% FAT GROUND BEEF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 67 MG | 3% |
Nutrition Highlights
- Good source of protein with 18.8g per 100g.
About 85% LEAN/15% FAT GROUND BEEF
Simply Balanced 85% Lean/15% Fat Ground Beef is a raw ground beef product in the other meats category, sold under Target's Simply Balanced private-label brand at Target Stores. Simply Balanced was Target's natural food store brand. This product contains a single ingredient — beef — with no added seasonings, sodium, preservatives, or other ingredients. The 85/15 lean-to-fat ratio provides a balance between leanness and fat that makes it suitable for a broad range of cooking applications including burgers, pasta sauces, stir-fries, and casseroles.
Per 100 grams, this product delivers 214 calories, 18.75 grams of protein, no carbohydrates, and 15.18 grams of fat. No fiber is present. The nutritional profile matches equivalent 85/15 ground beef products across brands, reflecting the lean-to-fat formulation rather than any brand-specific processing difference.
No major food allergens are present. The product is gluten-free, dairy-free, soy-free, and free of all recognized US allergens. It is not suitable for vegetarian or vegan diets. The single-ingredient declaration, combined with the Simply Balanced brand positioning, signals an unenhanced, additive-free ground beef product. As a Target Stores private-label ground beef product, it provides a store-brand option in the lean ground beef segment.
Ingredients
BEEF.
Dietary Information
85% LEAN/15% FAT GROUND BEEF is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 214 calories per 100 grams, 85% LEAN/15% FAT GROUND BEEF gets 35% of its calories from protein, 0% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
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