DFA — 4% MILKFAT SMALL CURD COTTAGE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 75 MG | 6% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 142 MG | 3% | |
| Sodium, Na | 425 MG | 18% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of protein with 10.6g per 100g.
About 4% MILKFAT SMALL CURD COTTAGE CHEESE
Clover Valley's small curd cottage cheese at four percent milkfat offers a creamy, mild base that works equally well in savory bowls or as a high-protein snack with fruit. The small curd texture is soft rather than chunky, and the fat content gives it enough richness to feel satisfying. The ingredient list includes several stabilizers and gums typical of mass-market cottage cheese, which keeps the texture consistent but distances it from simpler, more artisanal versions.
Ingredients
CULTURED NONFAT MILK, MILK, CREAM, LESS THAN 2% OF WHEY, MALTODEXTRIN, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, SALT, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), ENZYMES.
Compare DFA — 4% MILKFAT SMALL CURD COTTAGE CHEESE
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