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Wal-Mart, 2014 GRADUATE COOKIES

Cookies & Biscuits Wal-Mart Stores, Inc. Branded
485 Calories
6.1g Protein
69.7g Carbs
18.2g Fat
3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 485
% Daily Value*
Total Fat 18.2g 23%
Saturated Fat 9.1g 45%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 379mg 16%
Total Carbohydrate 69.7g 25%
Dietary Fiber 3g 11%
Total Sugars 27.3g
Protein 6.1g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.1g 6%
Carbs 69.7g 74%
Fat 18.2g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.2 MG 12%
Sodium, Na 379 MG 16%

Nutrition Highlights

  • Good source of dietary fiber (3g per 100g).

About 2014 GRADUATE COOKIES

ConAgra Foods 2014 Graduate Cookies is a seasonal decorated cookie product produced by ConAgra Foods and sold at Wal-Mart Stores, Inc. locations. This graduation-themed cookie is likely produced in the May-June seasonal period and belongs to the cookies and biscuits category. The product is made with enriched white flour and decorated with colored icing.

The leading ingredients are enriched bleached wheat flour (with niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), sugar, and palm oil. At 2% or less, the formulation includes natural and artificial flavors, soy lecithin (emulsifier), salt, leavening (ammonium bicarbonate and baking soda), and multiple food colorants: annatto (natural), Red 40, Blue 1, Blue 2, Yellow 5, and Yellow 6. Whey (milk derivative) is present as a minor ingredient. Confectioner's glaze (lac resin, from insects), eggs, corn syrup, and carnauba wax complete the formulation. The combination of synthetic dyes produces the festive coloring typical of graduation-themed decorated cookies. Allergens include wheat, milk (whey), eggs, and soy.

Per 100 grams, this product provides 485 calories, 6.06 grams of protein, 69.70 grams of carbohydrates, and 18.18 grams of fat. Fiber content is 3.00 grams per 100g. Caloric density is high. The carbohydrate profile is dominated by flour and sugar.

This product contains wheat, milk, egg, and soy allergens and multiple artificial food dyes. It is not gluten-free, not vegan, and not appropriate for clean-label or dye-free dietary preferences.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN (EMULSIFIER), SALT, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA), COLORS (ANNATTO [COLOR], RED 40, BLUE 1, BLUE 2, YELLOW 5, YELLOW 6), WHEY, CONFECTIONER'S GLAZE (LAC RESIN), EGGS, CORN SYRUP, CARNAUBA WAX.

Calorie Breakdown

At 485 calories per 100 grams, 2014 GRADUATE COOKIES gets 5% of its calories from protein, 57% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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