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Kroger, 1/4 WHITE CAKE/YELLOW ICED DECORATED

Cakes, Cupcakes, Snack Cakes The Kroger Co. Branded
441 Calories
2.9g Protein
57.4g Carbs
23.5g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 441
% Daily Value*
Total Fat 23.5g 30%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 37mg 12%
Sodium 397mg 17%
Total Carbohydrate 57.4g 21%
Dietary Fiber 0.4g 1%
Total Sugars 42.7g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 4%
Carbs 57.4g 68%
Fat 23.5g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 0.5 MG 3%
Sodium, Na 397 MG 17%

About 1/4 WHITE CAKE/YELLOW ICED DECORATED

Kroger 1/4 White Cake/Yellow Iced Decorated is a quarter-sheet white layer cake with yellow decorative icing from The Kroger Co.'s Kroger in-store bakery. It is classified under the cakes, cupcakes, and snack cakes category and is a celebration-format bakery cake with a white batter base finished in yellow-tinted icing with added decorative details.

The cake portion is made from sugar, enriched bleached wheat flour, water, soybean oil, eggs, egg whites, and modified corn starch, with B-vitamin and iron flour enrichment. Emulsifiers present include sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, and soy lecithin. Vital wheat gluten, leavening agents, and artificial and natural flavors are included. The icing and garnish use a multi-oil vegetable shortening (interesterified soybean oil, palm kernel oil, palm oil, canola oil, soybean oil, hydrogenated cottonseed oil with TBHQ), corn syrup, glucose syrup, water, and Dutch-process cocoa. Further icing components include HFCS, invert sugar, rice flour, citric acid, cornstarch, maltodextrin, multiple gum stabilizers, phosphoric acid, caramel color, polysorbate 80, dextrose, titanium dioxide, natural and artificial flavor, and preservatives sodium benzoate and potassium sorbate. Colored icing may contain synthetic dyes including Blue 1, Yellow 5, Yellow 6, Red 40, and Red 3. Contains wheat, soy, eggs, and dairy allergens.

Per 100g: 441 calories, 2.94g protein, 57.35g carbohydrates, 23.53g fat, 0.40g fiber. This is a highly caloric bakery product with added sugar, artificial colors, and multiple allergens, not suitable for restricted or allergen-sensitive diets.

Ingredients

CAKE SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, SORBITAN MONOSTEARATE, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, ARTIFICIAL AND NATURAL FLAVORS, SOY LECITHIN. ICING AND GARNISH- SUGAR, VEGETABLE SHORTENING [INTERESTERIFIED SOYBEAN OIL, PALM KERNEL OIL, PALM OIL, CANOLA OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ (PRESERVATIVES)], CORN SYRUP, GLUCOSE SYRUP (WHEAT OR CORN), WATER, COCOA PROCESSED WITH ALKALI. CONTAINS LESS THAN 2% OF SALT, RICE FLOUR, CITRIC ACID, CORNSTARCH, MALTODEXTRIN, HIGH FRUCTOSE CORN SYRUP, INVERT SUGAR, GLYCERIN, GUM ARABIC, LOCUST BEAN GUM, XANTHAN GUM, CARRAGEENAN, GUAR GUM, ACACIA GUM, PHOSPHORIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, POLYSORBATE 80, DEXTROSE, TITANIUM DIOXIDE (FOR COLOR), SODIUM BENZOATE, POTASSIUM SORBATE (PRESERVATIVES). DECORATED CAKES MAY CONTAIN BLUE 1, BLUE 1 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, RED 40, RED 40 LAKE, RED 3, BLUE 2 LAKE, INDIGO CARMINE E 132.

Calorie Breakdown

At 441 calories per 100 grams, 1/4 WHITE CAKE/YELLOW ICED DECORATED gets 3% of its calories from protein, 52% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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