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Know what is on your plate.

Hostess, CARAMEL ICED YELLOW CAKE WITH SALTED TOPPING & CREAMY CARAMEL FILLING CUPCAKES, SALTED CARAMEL

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

356 Calories
2.2g Protein
60g Carbs
11.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.2g 3%
Carbs 60g 82%
Fat 11.1g 15%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 356
% Daily Value*
Total Fat 11.1g 14%
Saturated Fat 5.6g 28%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 400mg 17%
Total Carbohydrate 60g 22%
Dietary Fiber 0g 0%
Total Sugars 48.9g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 238mg 18%
Iron 0mg 0%
Potassium 56mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 238 MG 18%
Iron, Fe 0 MG 0%
Potassium, K 56 MG 1%
Sodium, Na 400 MG 17%

About CARAMEL ICED YELLOW CAKE WITH SALTED TOPPING & CREAMY CARAMEL FILLING CUPCAKES, SALTED CARAMEL

Hostess Salted Caramel Cupcakes feature a yellow cake base with caramel icing, a salted topping, and a creamy caramel filling. Per 100g they contain 356 calories, 2.2g protein, 60g carbs, and 11.1g fat. Made with bleached enriched wheat flour, high fructose corn syrup, and shortening. These are indulgent single-serve snack cakes.

Ingredients

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, HIGH FRUCTOSE CORN SYRUP, SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, PALM OIL, CONTAINS 2% OR LESS: MODIFIED CORNSTARCH, SOYBEAN OIL, CORNSTARCH, EGG, EVAPORATED MILK, SWEETENED CONDENSED MILK, SALT, NONFAT DRY MILK, EGG WHITES, PALM KERNEL OIL, WHEY, CALCIUM CARBONATE, INVERT SYRUP, INULIN, SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE, SHORTENING (TALLOW, HYDROGENATED TALLOW), BAKING SODA, GLYCERIN, DEXTROSE, DEFATTED SOY FLOUR, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), CELLULOSE GUM, GUAR GUM, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (COLOR), AGAR, HEAVY WHIPPING CREAM, CULTURED NONFAT MILK POWDER, MONOGLYCERIDES, SODIUM ALGINATE, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, XANTHAN GUM, CONFECTIONERS GLAZE, SOY LECITHIN, CITRIC ACID, MONOCALCIUM PHOSPHATE, LOCUST BEAN GUM, ENZYMES, YELLOW 5, RED 40, BLUE 1, SUNFLOWER OIL, SODIUM PHOSPHATE, CARNAUBA WAX, ARTIFICIAL FLAVOR.

Calorie Breakdown

At 356 calories per 100 grams, CARAMEL ICED YELLOW CAKE WITH SALTED TOPPING & CREAMY CARAMEL FILLING CUPCAKES, SALTED CARAMEL gets 2% of its calories from protein, 67% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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