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Piggly Wiggly, 1% LOWFAT CULTURED BUTTERMILK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 150 MG | 12% | |
| Iron, Fe | 0.1 MG | 0% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 117 MG | 5% |
Nutrition Highlights
- Low in calories with 50 kcal per 100g.
- Very low in fat (1.3g per 100g).
About 1% LOWFAT CULTURED BUTTERMILK
Piggly Wiggly 1% Lowfat Cultured Buttermilk is made from cultured low-fat milk and nonfat milk, thickened with food starch, locust bean gum, and carrageenan, with mono and diglycerides for emulsification and vitamins A and D3 added. The culture gives it the characteristic tangy flavor useful in baking, marinades, and dressings. Light in fat, moderate in protein, and low in residual fat for a dairy product with this much body.
Ingredients
CULTURE LOWFAT MILK, NONFAT MILK, FOOD STARCH, SALT, LOCUST BEAN GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, VITAMIN A PALMITATE, VITAMIN D3.
Dietary Information
1% LOWFAT CULTURED BUTTERMILK is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 50 calories per 100 grams, 1% LOWFAT CULTURED BUTTERMILK gets 33% of its calories from protein, 50% from carbohydrates, and 23% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Piggly Wiggly, 1% LOWFAT CULTURED BUTTERMILK
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